diethyl malate
Product Description
| Product | diethyl malate |
| CAS | 7554-12-3 |
| Formula | C8 H14 O5 |
| Synonym | Diethyl hydroxybutanedioate, Diethyl 2-hydroxybutanedioate, Diethyl 2-hydroxy-1,4-butanedioate, Diethyl hydroxysuccinate, Butanedioic acid, 2-hydroxy-, 1,4-diethyl ester |
Typical Product Specifications
| Assay | 99.00 to 100.00 % |
| Specific gravity | 1.12000 to 1.12800 @ 25.00 °C |
| Refractive Index | 1.43600 to 1.44600 @ 20.00 °C |
| Flash Point | 185.00 °F. TCC |
| Pounds/Gallon | 9.320 to 9.386 |
| Vapor Pressure | 0.000410 mm/Hg @ 25.00 °C |
| Odor Type | caramellic |
| Appearance | colorless clear liquid |
| Boiling Point | 91.00 to 92.00 °C. @ 1.00 mm Hg |
| logP (o/w) | 0.23 |
| Boiling Point | 254.00 °C. @ 760.00 mm Hg |
| Odor | brown sugar sweet wine fruity herbal |
| Molecular weight | 190.20 |
| Color | colorless liquid |
| Solubility | water |
| Chemical Structure |  |
| Notes | FEMA# 2374 |
| Class | Flavor and Fragrance Chemical Compounds |
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