Ethyl Hexanoate
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Product Description
Product
Ethyl Hexanoate
CAS
123-66-0
Formula
C8H16O2
Synonym
Typical Product Specifications
Density
0.867-0.871
Slightly Soluble
in propylene glycol
Appearance
colorless clear liquid
Assay
98.00 to 100.00 %
Melting Point
-68.00 to -67.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Vapor Density
4.9
logP (o/w)
2.83
Specific gravity
0.86000 to 0.86500 @ 25.00 °C
Refractive Index
1.53000 to 1.53400 @ 20.00 °C
Boiling Point
166.00 to 168.00 °C. @ 760.00 mm Hg
Odor Type
fruity
Flash Point
121.00 °F. TCC
Pounds/Gallon
7.156 to 7.198
Vapor Pressure
1.660000 mm/Hg @ 25.00 °C
Odor
Sweet, fruity, pineapple, waxy, fatty and estry with a green banana nuance
Taste
Sweet, pineapple, fruity, waxy and banana with a green, estry nuance
Insolubility
in water, glycerin
Molecular weight
144.24
Color
colorless to yellowish liquid
Solubility
fixed oils, most org. solvs.
Chemical Structure
Notes
FEMA# 2439
Use: PERFUMING
Class
Ethyl Hexanoate
Product Description
Product
Ethyl Hexanoate
CAS
123-66-0
Formula
C8H16O2
Synonym
Typical Product Specifications
Density
0.867-0.871
Slightly Soluble
in propylene glycol
Appearance
colorless clear liquid
Assay
98.00 to 100.00 %
Melting Point
-68.00 to -67.00 °C. @ 760.00 mm Hg
Acid Value
1.00 max. KOH/g
Vapor Density
4.9
logP (o/w)
2.83
Specific gravity
0.86000 to 0.86500 @ 25.00 °C
Refractive Index
1.53000 to 1.53400 @ 20.00 °C
Boiling Point
166.00 to 168.00 °C. @ 760.00 mm Hg
Odor Type
fruity
Flash Point
121.00 °F. TCC
Pounds/Gallon
7.156 to 7.198
Vapor Pressure
1.660000 mm/Hg @ 25.00 °C
Odor
Sweet, fruity, pineapple, waxy, fatty and estry with a green banana nuance
Taste
Sweet, pineapple, fruity, waxy and banana with a green, estry nuance
Insolubility
in water, glycerin
Molecular weight
144.24
Color
colorless to yellowish liquid
Solubility
fixed oils, most org. solvs.
Chemical Structure
Notes
FEMA# 2439
Use: PERFUMING
Class
