ethyl para-anisate
Product Description
| Product | ethyl para-anisate |
| CAS | 94-30-4 |
| Formula | C10H12O3 |
| Synonym | ethyl 4-methoxybenzoate, p-Anisic acid, ethyl ester, Ethyl 4-methoxybenzoate, Benzoic acid, 4-methoxy-, ethyl ester, Ethyl 4-Methoxy-benzoate, Ethyl p-Methoxybenzoate |
Typical Product Specifications
| Density | 1.103 |
| Slightly Soluble | in water |
| Specific gravity | 1.10100 to 1.10400 @ 25.00 °C |
| Refractive Index | 1.52200 to 1.52600 @ 20.00 °C |
| Boiling Point | 263.00 to 270.00 °C. @ 760.00 mm Hg |
| Flash Point | > 230.00 °F. TCC |
| Taste | Anise, sweet, fruity, licorice, grape and cherry like |
| Appearance | colorless to pale yellow clear oily liquid |
| Acid Value | 1.00 max. KOH/g |
| Assay | 98.00 to 100.00 % |
| Pounds/Gallon | 9.161 to 9.186 |
| Melting Point | 7.00 to 8.00 °C. @ 760.00 mm Hg |
| Vapor Pressure | 0.008570 mm/Hg @ 25.00 °C |
| logP (o/w) | 2.80 |
| Odor Type | anisic |
| Odor | Sweet anisic, licorice, fruity, spice, cherry, floral and powdery |
| Molecular weight | 180.21 |
| Color | colorless liquid |
| Solubility | alcohol, ether |
| Chemical Structure |  |
| Notes | FEMA# 2420 This product has a light fruity anise like aroma.
Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds, Chemical Intermediates, Organic Intermediates and Compounds |
| Function | Fragrance, Flavor |
| Industry | Food Chemicals, Flavor & Fragrance, Organics, Flavor, Fragrance |
Find another Material
Enter a chemical name, synonym or CAS# below
