filbert heptenone
Product Description
| Product | filbert heptenone |
| CAS | 81925-81-7 |
| Formula | C8H14O |
| Synonym | 5-methylhept-2-en-4-one, filbertone, hazelnut ketone, 5-Methyl-2-hepten-4-one, 2-Hepten-4-one, 5-methyl-, 5-Methyl-2-Hepten-4-one |
Typical Product Specifications
| Assay | 97.00 to 100.00 % sum of isomers |
| Boiling Point | 170.00 to 173.00 °C. @ 760.00 mm Hg |
| Acid Value | 1.00 max. KOH/g |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Taste | Nutty, roasted, coffee, cocoa, brown with an earthy brown and meaty nuance |
| Appearence | colorless to yellow clear liquid |
| Pounds/Gallon | 7.031 to 7.081 |
| Flash Point | 126.00 °F. TCC |
| logP (o/w) | 1.97 |
| Odor | Nutty, pungent, roasted, ketonic and coffee-like |
| Specific gravity | 0.84500 to 0.85100 @ 25.00 °C |
| Refractive Index | 1.44200 to 1.44600 @ 20.00 °C |
| Vapor Pressure | 1.250000 mm/Hg @ 25.00 °C |
| Shelf Life | 24 month(s) or longer if stored properly |
| Odor Type | nutty |
| Insolubility | in water |
| Molecular weight | 126.2 |
| Color | colorless to pale yellow liquid |
| Solubility | alcohol |
| Notes | This product has a strongly diffusive hazelnut aroma. Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds, Chemical Intermediates, Organic Intermediates and Compounds |
| Function | Chemical Intermediate, Fragrance, Flavor |
| Industry | Food Chemicals, Flavor & Fragrance, Organics, Flavor, Fragrance |
Find another Material
Enter a chemical name, synonym or CAS# below
