gamma-Decalactone
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Product Description
Product
gamma-Decalactone
CAS
706-14-9; 706-14-6
Formula
C10H18O2
Synonym
2-decalactone; 4-hydroxydecanoic acid gamma-lactone; decan-4-olide; decanoic acid gamma-lactone; Gamma-hydroxycapric acid lactone; gamma-n-hexyl-gamma-butyrolactone
Typical Product Specifications
Specific gravity
0.95000 to 0.95500 @ 25.00 °C
Refractive Index
1.44700 to 1.45100 @ 20.00 °C
Vapor Pressure
0.005120 mm/Hg @ 25.00 °C
Assay
98.00 to 100.00 %
Shelf Life
24 month(s) or longer if stored properly
Storage
refrigerate in tightly sealed containers
Odor Type
fruity
Taste
Fruity, creamy, peach and apricot with a syrupy, fatty nuance
Pounds/Gallon
7.905 to 7.947
logP (o/w)
2.72
Boiling Point
114.00 to 116.00 °C. @ 0.50 mm Hg
Acid Value
1.00 max. KOH/g
Flash Point
200.00 °F. TCC
Odor
Fruity, peach, creamy and sweet with a fatty nuance
Appearance
colorless to pale yellow clear oily liquid
Boiling Point
153.00 °C. @ 15.00 mm Hg
Vapor Density
>1
Notes
FEMA# 2360
Natural also available
Fruity peach aroma
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
gamma-Decalactone
Product Description
Product
gamma-Decalactone
CAS
706-14-9; 706-14-6
Formula
C10H18O2
Synonym
2-decalactone; 4-hydroxydecanoic acid gamma-lactone; decan-4-olide; decanoic acid gamma-lactone; Gamma-hydroxycapric acid lactone; gamma-n-hexyl-gamma-butyrolactone
Typical Product Specifications
Specific gravity
0.95000 to 0.95500 @ 25.00 °C
Refractive Index
1.44700 to 1.45100 @ 20.00 °C
Vapor Pressure
0.005120 mm/Hg @ 25.00 °C
Assay
98.00 to 100.00 %
Shelf Life
24 month(s) or longer if stored properly
Storage
refrigerate in tightly sealed containers
Odor Type
fruity
Taste
Fruity, creamy, peach and apricot with a syrupy, fatty nuance
Pounds/Gallon
7.905 to 7.947
logP (o/w)
2.72
Boiling Point
114.00 to 116.00 °C. @ 0.50 mm Hg
Acid Value
1.00 max. KOH/g
Flash Point
200.00 °F. TCC
Odor
Fruity, peach, creamy and sweet with a fatty nuance
Appearance
colorless to pale yellow clear oily liquid
Boiling Point
153.00 °C. @ 15.00 mm Hg
Vapor Density
>1
Notes
FEMA# 2360
Natural also available
Fruity peach aroma
Class
Organic Intermediates and Compounds , Chemical Intermediates , Flavor and Fragrance Chemical Compounds
Industry
Functions
