| Density | 1.058 |
| Assay | 97.00 to 100.00 % |
| Refractive Index | 1.53400 to 1.54000 @ 20.00 °C |
| Boiling Point | 118.00 to 122.00 °C. @ 3.00 mm Hg |
| Taste | Sweet fruity grape-Iike, with a floral honey background |
| Pounds/Gallon | 8.795 to 8.845 |
| logP (o/w) | 3.45 |
| Appearance | colorless to pale yellow clear liquid |
| Specific gravity | 1.05700 to 1.06300 @ 25.00 °C |
| Boiling Point | 169.00 to 170.00 °C. @ 13.50 mm Hg |
| Vapor Pressure | 0.002060 mm/Hg @ 25.00 °C |
| Odor Type | fruity |
| Acid Value | 1.00 max. KOH/g |
| Flash Point | 212.00 °F. TCC |
| Odor | Anthranilate grape-like, sweet fruity with a floral berry nuance |
| Insolubility | in water |
| Molecular weight | 193.25 |
| Color | colorless to brown liquid |
| Solubility | dmso, 95 ethanol |
| Chemical Structure |  |
| Notes | FEMA# 2182 |
| Class | Flavor and Fragrance Chemical Compounds |
