Lipase

Lipase is a Digestive enzyme that hydrolyzes triglycerides Lipase uses and applications include: Fat-splitting enzyme for foods and pharmaceuticals; flavor enhancer in foods; manufacturing of cheese; removal of fat spots in dry cleaning; improves cleaning action in detergents; in analytical chemistry of fats; digestant in sewer and waste disposal; ingredient in vitamin-mineral mixes Suggested storage of Lipase: Store in tightly closed containers in a cool, dry, and well-ventilated area away from oxidizing agents and sources of ignition; ground all equip. containing this material