Methyl Salicylate
Get a Quick Quote Now
Select Packaging
Product Description
Product
Methyl Salicylate
CAS
119-36-8
Formula
C8H8O3
Synonym
Methyl salicylate; Methyl 2-hydroxybenzoate; Benzoic acid, 2-hydroxy-, methyl ester; Betula oil, Wintergreen oil; methoxy benzoic acid
Typical Product Specifications
Density
1.180-1.185
Very Soluble
in water
Appearance
colorless to pink clear liquid
Assay
99.00 to 100.00 %
Pounds/Gallon
9.819 to 9.860
Melting Point
-8.00 to -7.00 °C. @ 760.00 mm Hg
Boiling Point
132.00 to 133.00 °C. @ 50.00 mm Hg
Vapor Pressure
0.070000 mm/Hg @ 25.00 °C
Vapor Density
5.26
Flash Point
205.00 °F. TCC
logP (o/w)
2.23
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Specific gravity
1.18000 to 1.18500 @ 25.00 °C
Shelf Life
24.00 month(s) or longer if stored properly
Boiling Point
222.00 to 224.00 °C. @ 760.00 mm Hg
Refractive Index
1.53500 to 1.53800 @ 20.00 °C
Acid Value
1.00 max. KOH/g
Odor Type
minty
Odor
Sweet, salicylate, root beer, wintergreen, aromatic, slightly phenolic and camphoreous
Taste
Sweet, salicylate and root beer with aromatic and balsamic nuances
Color
colorless
Molecular weight
152.14
Solubility
ether, glacial acetic acid, oxygenated and chlorinated solvs.
Chemical Structure
Notes
FEMA# 2745
Use: DENATURANT, PERFUMING, SOOTHING
Class
Industry
Methyl Salicylate
Product Description
Product
Methyl Salicylate
CAS
119-36-8
Formula
C8H8O3
Synonym
Methyl salicylate; Methyl 2-hydroxybenzoate; Benzoic acid, 2-hydroxy-, methyl ester; Betula oil, Wintergreen oil; methoxy benzoic acid
Typical Product Specifications
Density
1.180-1.185
Very Soluble
in water
Appearance
colorless to pink clear liquid
Assay
99.00 to 100.00 %
Pounds/Gallon
9.819 to 9.860
Melting Point
-8.00 to -7.00 °C. @ 760.00 mm Hg
Boiling Point
132.00 to 133.00 °C. @ 50.00 mm Hg
Vapor Pressure
0.070000 mm/Hg @ 25.00 °C
Vapor Density
5.26
Flash Point
205.00 °F. TCC
logP (o/w)
2.23
Storage
store in cool, dry place in tightly sealed containers, protected from heat and light
Specific gravity
1.18000 to 1.18500 @ 25.00 °C
Shelf Life
24.00 month(s) or longer if stored properly
Boiling Point
222.00 to 224.00 °C. @ 760.00 mm Hg
Refractive Index
1.53500 to 1.53800 @ 20.00 °C
Acid Value
1.00 max. KOH/g
Odor Type
minty
Odor
Sweet, salicylate, root beer, wintergreen, aromatic, slightly phenolic and camphoreous
Taste
Sweet, salicylate and root beer with aromatic and balsamic nuances
Color
colorless
Molecular weight
152.14
Solubility
ether, glacial acetic acid, oxygenated and chlorinated solvs.
Chemical Structure
Notes
FEMA# 2745
Use: DENATURANT, PERFUMING, SOOTHING
Class
Industry
