Mixed Tocopherols
Product Description
| Product | Mixed Tocopherols |
| CAS | 1406-18-4 |
| Synonym | d-alpha, d-beta, d-gamma & d-delta tocopherols, Vitamin E |
Typical Product Specifications
| Density | 0.950 (254 c) |
| Tocopherol Content mg/g (as Mixed tocopherols) | 700 as mixed tocopherols |
| Tocopherol Content mg/g (as Mixed tocopherols) | 700 mixed (20% alpha max.) |
| Appearance | Clear, brownish red viscous oil |
| Taste | Mild Characteristic |
| Soluble | Soluble in ethanol,ether,acetone,fats and vegetable oils, insoluble in water |
| d-alpha tocopherol,% of total | 20.0 Maximum |
| d-beta tocopherol, mg/g | 50.0 max |
| d-delta tocopherol, mg/g | 100 min |
| Odor | Typical vegetable oil |
| Identification Test | Passes NF and FCC tests |
| Heavy Metals | Maximum 10 ppm |
| d-gama topopherol, mg/g | 420 min |
| Specific Rotation, [Alpha] d25 | Minimum +20 ° |
| Color, Gardner | Maximum 13 |
| Insolubility | in water |
| Melting Point | 2.5-3.5 c |
| Molecular weight | 430.79 |
| Solubility | oils, fats, acetone, alcohol, chloroform, ether |
| Boiling Point | 200-220 c |
| Notes | Available in a variety of compositions |
| Class | Vitamins - Nutritional Ingredients - Amino Acids |
| Function | Supplement, Antioxidants, Nutritional Additive |
| Industry | Nutrition |
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