myristic acid
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Product Description
Product
myristic acid
CAS
544-63-8
Formula
C14H28O2
Synonym
Tetradecanoic acid
Typical Product Specifications
Density
0.8739 (80 c)
Practically Insoluble
in water
Appearance
white to pale yellow waxy crystalline powder
Water Content
<0.20%
Melting Point
53.00 to 56.00 °C. @ 760.00 mm Hg
Boiling Point
250.00 °C. @ 100.00 mm Hg
Boiling Point
242.00 to 249.00 °C. @ 760.00 mm Hg
Saponification Value
242.00 to 251.00
Unsaponifiable Matter
<1.00%
logP (o/w)
5.79
Odor
Faint, waxy and fatty with a hint of pineapple and citrus peel
Odor Type
waxy
Assay
98.00 to 100.00 % sum of isomers
Congealing point
48.00 to 55.00 °C
Vapor Density
>1
Flash Point
> 230.00 °F. TCC
Taste
Waxy, fatty, soapy, creamy, cheesy, with a good mouth
Molecular weight
228.36
Solubility
acetone, alcohol, benzene, chloroform, ether, aromatic and chlorinated solvs.
Chemical Structure
Notes
FEMA# 2764
Use: CLEANSING, EMULSIFYING, PERFUMING
Class
myristic acid
Product Description
Product
myristic acid
CAS
544-63-8
Formula
C14H28O2
Synonym
Tetradecanoic acid
Typical Product Specifications
Density
0.8739 (80 c)
Practically Insoluble
in water
Appearance
white to pale yellow waxy crystalline powder
Water Content
<0.20%
Melting Point
53.00 to 56.00 °C. @ 760.00 mm Hg
Boiling Point
250.00 °C. @ 100.00 mm Hg
Boiling Point
242.00 to 249.00 °C. @ 760.00 mm Hg
Saponification Value
242.00 to 251.00
Unsaponifiable Matter
<1.00%
logP (o/w)
5.79
Odor
Faint, waxy and fatty with a hint of pineapple and citrus peel
Odor Type
waxy
Assay
98.00 to 100.00 % sum of isomers
Congealing point
48.00 to 55.00 °C
Vapor Density
>1
Flash Point
> 230.00 °F. TCC
Taste
Waxy, fatty, soapy, creamy, cheesy, with a good mouth
Molecular weight
228.36
Solubility
acetone, alcohol, benzene, chloroform, ether, aromatic and chlorinated solvs.
Chemical Structure
Notes
FEMA# 2764
Use: CLEANSING, EMULSIFYING, PERFUMING
Class
