N-Acetyl-D-glucosamine (USP 34) [animal-free, vegetal-derived]
Product Description
| Product | N-Acetyl-D-glucosamine (USP 34) [animal-free, vegetal-derived] |
| CAS | 7512-17-6 |
| Formula | C8H15NO6 |
| Synonym | 2-Acetamido-2-deoxy-D-glucopyranose, 2-Acetamido-2-deoxy-D-glucose, N-Acetylchitosamine, N-Acetyl-b-D-glucosamine, N-Acetyl-D-glucosamine N-Acetyl-D-glucosaminide, N-(1-Formyl-2,3,4,5-tetrahydroxy-pentyl) acetamide, D-Glucose, 2-(acetylamino)-2-deoxy-, D-Glucose, 2-(acetylamino)-2-deoxy- |
Typical Product Specifications
| Moderately Soluble | in waterm.w. 221.21 |
| Melting Point | 201-204 c |
| Notes | Category: Carbohydrates Molecular Weight: 221.21 Source:Cassava starch
|
| Class | Phyto Chemistry Product List |
| Industry | Specialty Chemicals |
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