| Slightly Soluble | in water |
| Assay | 94.00 to 100.00 % |
| Boiling Point | 160.00 to 161.00 °C. @ 12.00 mm Hg |
| Vapor Pressure | 0.000125 mm/Hg @ 25.00 °C |
| Appearance | pale yellow crystals |
| Additional Assay Information | min. 95% combined aldehyde and corresponding acid |
| Melting Point | 44.00 to 48.00 °C. @ 760.00 mm Hg |
| Boiling Point | 295.00 °C. @ 760.00 mm Hg |
| Acid Value | 5.00 max. KOH/g |
| Flash Point | 273.00 °F. TCC |
| logP (o/w) | 2.13 |
| Odor Type | spicy |
| Odor | Sweet, cinnamic, spicy, slightly woody and resinous nuances |
| Taste | Sweet, spicy, woody, cinnamon bark with medical and phenolic nuances |
| Molecular weight | 162.18 |
| Solubility | alcohol, ether, chloroform |
| Chemical Structure |  |
| Notes | FEMA# 3181 |
| Class | Flavor and Fragrance Chemical Compounds |
