ortho-methyl anisole
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Product Description
Product
ortho-methyl anisole
CAS
578-58-5
Formula
C8H10O
Synonym
1-methoxy-2-methylbenzene; Benzene, 1-methoxy-2-methyl-
Typical Product Specifications
Density
0.985
Vapor Pressure
1.900000 mm/Hg @ 25.00 °C
Flash Point
125.00 °F. TCC
logP (o/w)
2.59
Taste
Camphoreous, earthy, woody and salicylate with minty, spicy nuances
Assay
99.00 to 100.00 %
Specific gravity
0.98300 to 0.98600 @ 15.50 °C
Pounds/Gallon
8.180 to 8.205
Boiling Point
170.00 to 172.00 °C. @ 760.00 mm Hg
Odor Type
naphthyl
Odor
Naphthyl, camphoreous, phenolic and woody with a salicylate nuance
Boiling Point
63.00 to 64.00 °C. @ 14.00 mm Hg
Appearance
colorless clear liquid
Refractive Index
1.51800 to 1.52200 @ 15.30 °C
Melting Point
-34 c
Molecular weight
122.17
Solubility
mgl in water
Chemical Structure
Notes
FEMA# 2680
Class
ortho-methyl anisole
Product Description
Product
ortho-methyl anisole
CAS
578-58-5
Formula
C8H10O
Synonym
1-methoxy-2-methylbenzene; Benzene, 1-methoxy-2-methyl-
Typical Product Specifications
Density
0.985
Vapor Pressure
1.900000 mm/Hg @ 25.00 °C
Flash Point
125.00 °F. TCC
logP (o/w)
2.59
Taste
Camphoreous, earthy, woody and salicylate with minty, spicy nuances
Assay
99.00 to 100.00 %
Specific gravity
0.98300 to 0.98600 @ 15.50 °C
Pounds/Gallon
8.180 to 8.205
Boiling Point
170.00 to 172.00 °C. @ 760.00 mm Hg
Odor Type
naphthyl
Odor
Naphthyl, camphoreous, phenolic and woody with a salicylate nuance
Boiling Point
63.00 to 64.00 °C. @ 14.00 mm Hg
Appearance
colorless clear liquid
Refractive Index
1.51800 to 1.52200 @ 15.30 °C
Melting Point
-34 c
Molecular weight
122.17
Solubility
mgl in water
Chemical Structure
Notes
FEMA# 2680
Class
