para-acetanisole

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Product Description
Product

para-acetanisole

CAS

100-06-1

Formula

C9H10O2

Synonym
Ethanone, 1-(4-methoxyphenyl)-; acetanisole; Acetophenone-4-methoxy p-methoxyacetophenone; p-acetanisole; 4´-methoxyacetophenone; 4'-Methoxyacetophenone; Ethanone, 4-methoxyphenyl-1
Typical Product Specifications
Density
1.08 kgl (41 c)
Slightly Soluble
in water
Assay
97.00 to 100.00 % sum of isomers
Heavy Metals
<40.00 ppm; <10.00 ppm Pb
Halogens
passes test for chlorinated compounds
Boiling Point
256.00 °C. @ 760.00 mm Hg
Odor
sweet hawthorn anisic powdery balsamic acacia
Boiling Point
152.00 to 154.00 °C. @ 26.00 mm Hg
Congealing point
33.50 °C
Odor Type
anisic
Vapor Pressure
0.006000 mm/Hg @ 25.00 °C
Flash Point
> 230.00 °F. TCC
logP (o/w)
1.74
Appearance
white to pale yellow crystals
Melting Point
37.00 to 40.00 °C. @ 760.00 mm Hg
Taste
Sweet, anisic, fruity cherry, with powdery vanilla nuances
Molecular weight
150.18
Color
colorless to yellowish-white crystal
Solubility
fixed oils, propylene glycol, most org. solvs.
Notes

FEMA# 2005

Use: PERFUMING

Class
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para-acetanisole
iso certificate
Get a quote
SDS Request
For more information call
phone_icon
(914) 654-6800
or email
mail_icon
INFO@PARCHEM.COM
For more information
Product Description
Product

para-acetanisole

CAS

100-06-1

Formula

C9H10O2

Synonym
Ethanone, 1-(4-methoxyphenyl)-; acetanisole; Acetophenone-4-methoxy p-methoxyacetophenone; p-acetanisole; 4´-methoxyacetophenone; 4'-Methoxyacetophenone; Ethanone, 4-methoxyphenyl-1
Typical Product Specifications
Density
1.08 kgl (41 c)
Slightly Soluble
in water
Assay
97.00 to 100.00 % sum of isomers
Heavy Metals
<40.00 ppm; <10.00 ppm Pb
Halogens
passes test for chlorinated compounds
Boiling Point
256.00 °C. @ 760.00 mm Hg
Odor
sweet hawthorn anisic powdery balsamic acacia
Boiling Point
152.00 to 154.00 °C. @ 26.00 mm Hg
Congealing point
33.50 °C
Odor Type
anisic
Vapor Pressure
0.006000 mm/Hg @ 25.00 °C
Flash Point
> 230.00 °F. TCC
logP (o/w)
1.74
Appearance
white to pale yellow crystals
Melting Point
37.00 to 40.00 °C. @ 760.00 mm Hg
Taste
Sweet, anisic, fruity cherry, with powdery vanilla nuances
Molecular weight
150.18
Color
colorless to yellowish-white crystal
Solubility
fixed oils, propylene glycol, most org. solvs.
Notes

FEMA# 2005

Use: PERFUMING

Class
Get a quote
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