para-anisyl acetate
Product Description
| Product | para-anisyl acetate |
| CAS | 104-21-2 |
| Formula | C10H12O3 |
| Synonym | (4-methoxyphenyl)methyl acetate, methoxybenzyl acetate, Acetic acid, 4-methoxybenzyl ester, Benzenemethanol, 4-methoxy-, 1-acetate, p-Methoxybenzyl Acetate |
Typical Product Specifications
| Density | 1.104 |
| Boiling Point | 137.00 to 139.00 °C. @ 12.00 mm Hg |
| Vapor Pressure | 0.020500 mm/Hg @ 25.00 °C |
| Assay | 98.00 to 100.00 % |
| Shelf Life | 24 month(s) or longer if stored properly |
| Odor Type | powdery |
| Odor | Sweet, creamy, powdery, spicy, vanilla, cherry, coumarin, fruity |
| Taste | Sweet, fruity, licorice, cherry, vanilla, coumarin |
| Refractive Index | 1.55100 to 1.55500 @ 20.00 °C |
| Acid Value | 1.00 max. KOH/g |
| Appearance | colorless to pale yellow clear liquid |
| Specific gravity | 1.10300 to 1.11100 @ 25.00 °C |
| Pounds/Gallon | 9.178 to 9.245 |
| Flash Point | > 212.00 °F. TCC |
| logP (o/w) | 1.84 |
| Storage | store in cool, dry place in tightly sealed containers, protected from heat and light |
| Insolubility | in water, glycerin, propylene glycol |
| Molecular weight | 180.21 |
| Color | colorless to slightly yellow liquid |
| Solubility | org. solvs., alcohol, most oils |
| Chemical Structure |  |
| Notes | FEMA# 2098 Use: PERFUMING |
| Class | Flavor and Fragrance Chemical Compounds |
| Function | Fragrance |
| Industry | Flavor & Fragrance, Fragrance |
Find another Material
Enter a chemical name, synonym or CAS# below
