piperine
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Product Description
Product
piperine
CAS
94-62-2; 7780-20-3
Formula
C17H19NO3
Synonym
piperoyl piperidine
Typical Product Specifications
Assay
97.00 to 100.00 %
Boiling Point
498.00 to 499.00 °C. @ 760.00 mm Hg
Melting Point
131.00 to 135.00 °C. @ 760.00 mm Hg
logP (o/w)
2.66
Odor Type
spicy
Odor
pepper animal
Appearance
white to yellow crystalline powder
Flash Point
491.00 °F. TCC
Notes
FEMA# 2909
Class
piperine
Product Description
Product
piperine
CAS
94-62-2; 7780-20-3
Formula
C17H19NO3
Synonym
piperoyl piperidine
Typical Product Specifications
Assay
97.00 to 100.00 %
Boiling Point
498.00 to 499.00 °C. @ 760.00 mm Hg
Melting Point
131.00 to 135.00 °C. @ 760.00 mm Hg
logP (o/w)
2.66
Odor Type
spicy
Odor
pepper animal
Appearance
white to yellow crystalline powder
Flash Point
491.00 °F. TCC
Notes
FEMA# 2909
Class
