Fully Hydrogenated Soybean Oil
Product Description
| Product | Fully Hydrogenated Soybean Oil |
| CAS | 8016-70-4 |
| Synonym | Soybean oil hydrogenated NF, Soybean oil, hydrogenated, Soybean oil, hydrogenated |
Typical Product Specifications
| Saponification Value | 175-200 |
| Organic Volatiles | Pass/Fail |
| Capillary Melting Point | 140-145?F (61-66?C) |
| Iodine Value | 5.0 max (calculated;cg/g) |
| Acid Value, mg KOH/g | 0.4 Max |
| Color Lovibond 5 1/4 | 3.0 R |
| Heavy Metals | 10 ppm |
| Insolubility | in water |
| Melting Point | 61 - 66 c |
| Specific gravity | 0.9 |
| Notes | Use: EMOLLIENT, HUMECTANT, SKIN CONDITIONING, VISCOSITY CONTROLLING |
| Class | Excipients - Food Colors - Binders and Tableting Aids, Oleochemicals: Fatty Acids, Fatty Alcohol & more, Natural Products, Natural Products, Renewable Raw Material |
| Function | Solvents, Excipients & Emulsifiers |
| Industry | Food Chemicals, Cosmetic, Nutrition, Pharmaceutical |
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